This is my Mom's recipe. I love it!
1 1/2 lb hamburger
medium chopped onion
1 can bean and bacon soup
1 can tomato sauce
1 packet taco seasoning mix
1/2 teaspoon garlic
1 package corn tortillas
cheese
Dip warmed corn tortillas in enchilada sauce. Combine browned hamburger with onion. bean and bacon soup, garlic and taco packet. Put meat mixture in tortilla and roll. Place in 9x13 pan. Sprinkle with cheese. Cover with foil and bake for 1/2 hour at 350 degrees.
Tuesday, July 15, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment